ROUND Durum Wheat Bread - 400 gr.

ROUND durum wheat bread.

The bread is made respecting the recipe of the ancient Matera tradition. The ingredients are selected and genuine without the use of preservatives and food additives and hand-formed. Once heated in the oven, the product will take on the characteristics of freshly baked bread both in appearance and flavour. It can be consumed in combination with sweet and savory dishes.

SHELF LIFE: Up to 10 months in intact original packaging
WEIGHTS AND DIMENSIONS: 400 gr.
CUT: Whole - Sliced
VARIATIONS: with black olives - Wholemeal
BOX PACKAGE: 1 x 400 gr.
FILM PACKAGE WITH COLLAR OR LABEL: 1 x 400 gr.
PREPARATION: 15 minutes in the oven, electric or gas, preheated to 200°
INGREDIENTS: Remilled durum wheat semolina, water, mother yeast, salt, brewer's yeast.
* Produced in a laboratory where: Milk, Eggs, Soy, Sesame, Dried fruit are used. Contains gluten.