Soft wheat flour type 2 - 3 Kg.

Classic flours

Flours and semolina resulting from the milling of selected high quality cereals, used by Arte Bianca professionals, also made available to consumers.

Type 2 soft wheat flour

Defined in jargon as semi-wholemeal flours. From a nutritional point of view, this flour still contains part of the fiber and germ (rich in vitamin E, mono and polyunsaturated fats).

ISSO22005:2007 - "Supply chain traceability"

Zero Point Supply Chain - Complete traceability in blockchain

Product obtained from traditional milling.

Wheat grown and milled in Italy.

From the grinding of durum wheat, without additives.

From a controlled and certified supply chain.

Contains gluten. May contain traces of soy.

Packaging: 3 kg.

Average nutritional values ​​x 100g

Energy / Energy: 1453 kJ / 343 kcal

Fat / Fat: 1.5 g of which saturated: 0.6 g

Carbohydrates / Carbohydrate: 68.0 g

of which sugars: 0.5 g

Fibers / Fibers: 5.5 g

Proteins / Protein: 12.5 g

Salt / Salt: 0.005 g

Strength: W240-270

Humidity: 14.50% max