Fasoldò jam - Sweet bean cream - 220 gr.
Fasoldò jam - Sweet bean cream
Jar format
220 g.
To prepare the real Fasoldò, only Sarconi beans can be used, grown as in the past: the pods, harvested ripe and leathery from the plant, are beaten and shelled by hand and, for complete drying, they are exposed to the sun in the farmyard... Fasoldò it will therefore be an excellent source of energy, a healthy natural food obtained by steaming beans and sugar.
Bean jam can not only accompany our breakfasts, but can also be present in lunches, alongside ricotta and fresh, sheep and goat cheeses.
Ingredients: Sarconi PGI beans (60%), sugar, lemon juice, natural flavourings, whisky.
Legume Origin: Italy (Basilicata)
Without pectin and added preservatives
Nutritional declaration – average values per 100 g
Energy : 871 kJ/ 192 kcal
Fat : < 0.1 g
of which saturated fatty acids < 0.1 g
Carbohydrates: 47.0 g
of which sugars 47.0 g
Protein: 0.5 g
Salt: 0.01 g
Store in a cool, dry place.
Minimum shelf life: 24 months from the date of production.
After opening, store in the refrigerator and consume within 7 days.
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